Nightly Specials
Monday Burger Specials
Select An All-Natural Burger – $15
served on a brioche bun with lettuce, tomato, red onion, pickles
BEEF BURGER
BISON BURGER
KOBE BURGER
ELK BURGER
LAMB BURGER
PLANT BASED BURGER
SELECT A CHEESE – $2
Smoked Cheddar Cheese, Blue Cheese Crumbles, Gouda Cheese, Whipped Feta Cheese, Classic American Cheese
SELECT A TOPPING – $1
Caramelized Onions, Wine Mushrooms, Bacon Marmalade, Horseradish Bacon
SELECT A SIDE
Parmesan Chive Mashed Potato, Smoked Cheddar Chive Baked Potato, Herb Butter Parmesan Fries, Broccoli Cheese & Bacon
ASK US ABOUT OUR BEER FLIGHTS!
Tuesday Taco Specials
Served with Spanish Rice & Refried Beans.
CARNITAS VERDE – $19
shredded pork, green tomatillo sauce, cilantro lime salsa
RED SNAPPER FISH TACOS – $19
beer batter, lemon aioli, red cabbage, creole slaw
CHICKEN TINGA – $19
pulled chicken, pico de gallo, chipotle chili sauce,
CARNE BARBACOA – $19
braised beef short rib, mole sauce, pickled red onion
POBLANO SHRIMP TACOS – $19
sautéed gulf shrimp, avocado, lime, chipotle poblano salsa, red cabbage
MARGARITAS
*All margaritas crafted with Cazadores Tequila
WATERMELON BASIL MARGARITA – $12
tequila, chopped basil, fresh watermelon juice, lime juice, agave, fresh basil garnish
STRAWBERRY LEMONADE MARGARITA – $12
tequila, triple sec, homemade strawberry lemon puree, fresh lemon juice, lemon wheel and thyme garnish
JALAPEÑO MARGARITA – $12
tequila, fresh jalapenos, triple sec, organic agave, lime wheel and jalapeño garnish
POMEGRANATE MARGARITA – $12
tequila, cointreau, POM juice, fresh lime, lemon wheel, pomegranate seeds garnish
SKINNY CUCUMBER MARGARITA – $12
tequila, fresh cucumbers, organic agave, fresh limeade, soda, cucumber garnish
Wednesday Ramen Specials
SUMO PORTION MISO RAMEN MENU – $15
fresh ramen noodles, ginger miso broth, carrot, snap peas, roasted red bell pepper, hard boiled egg, shiitake mushroom
SELECT A PROTEIN
GRILLED JUMBO SHRIMP (3) – $10
GRILLED CHICKEN (1 Breast) – $6
MAINE LOBSTER MEAT (4oz) – $15
GRILLED BEEF SKIRT STEAK (6oz) – $15
SAUTÉED SALMON (6oz) – $12
SHAVED PRIME RIB (6oz) – $15
INCLUDES CHOICE OF SOUP OR SALAD
Thursday Special
COUNTRY STYLE FRIED CHICKEN – $22
freshly breaded deep fried natural bone-in chicken breast, thigh, leg, wing, grilled corn on the cob, mashed potatoes & gravy
INCLUDES CHOICE OF SOUP OR SALAD
Friday Seafood Boil Specials
BUILD A SEAFOOD BOIL – $8
served with red potatoes, corn on the cob, fresh lemon, choice of soup or salad
1/2# JUMBO SHRIMP – $20
1/2# WHOLE CRAWFISH – $9
1/2# MAINE LOBSTER – $35
1/2# BLACK MUSSELS – $8
1/2# ICELANDIC COD – $24
1/2# SNOW CRAB LEGS – $20
1 # KING CRAB LEGS – $65
1/2# HOT LINK SAUSAGE – $9
Saturday Special
PRIME RIB
slow roasted tender certified angus beef ribeye served with herb a jus, horseradish cream, choice of side & choice of soup or salad
8oz CUT – $24 16oz CUT – $45
ADD SEAFOOD TO PRIME RIB
3 GRILLED JUMBO SHRIMP – $10
4oz ALASKAN KING CRAB LEG – $15
3oz BROILED LOBSTER TAIL – $14
Sunday Special
SMOKED BARBECUE PLATTER – $30
bone-in chicken, beef brisket, pulled pork, hot link sausage, white cheddar mac & cheese, corn on the cob, corn bread, bbq sauce
INCLUDES CHOICE OF SOUP OR SALAD