[Nov. 22] Individual Meal

Description

Feeds 4.

Citrus Brined & Herb Butter Roasted Turkey Breast
– Natural, Boneless & Skin-On

Chive Whipped Potatoes

Fresh Sage Herb Stuffing

Turkey Bone Stock Gravy

Orange Zest Cranberry Sauce

Sautéed Green Beans Almandine

Kale Pomegranate Apple Salad